Pão de Mel - literally, honey bread - is a favourite confection in Brazil, but has its origins in Europe when it was discovered that spiced bread could be covered with melted chocolate to prolong its taste and moisture and over the years the recipe has changed to include a deliciously sweet centre.
Our cakes are handmade using a single origin Brazilian chocolate and organic Brazilian honey for an authentic taste.
Jamedu is a family company started by a mother who wanted to run her own business without compromising her commitment to her children.
Born and raised in Brazil, but finishing her education in Switzerland, the ambition was to produce a taste of her homeland with Swiss quality and a personal touch - hopefully you'll agree that's the result!
As a company we try to operate with sensitivity towards the environment sourcing as much compostable, biodegradable and recyclable / recycled packaging as possible, as well as working with local suppliers and supporting the local community.